$199.00 $14.85

With the press of one button, you can bake bread in 2 hours and 10 mins. Wake up to the smell of fresh bread every day by using the timer function. With the programming function, you are able to take full control over how your bread is baked, giving you the power to achieve the perfect fresh-baked bread tailored to your personal preferences.

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Description

This bread maker can use any bread mix you like to make artisan-style bread. Laucke and Lighthouse brands can easily be found at your local Woolworths or Coles, Gluten & Dairy-free brands such as Orgran or Well & Good can be found in most health food stores or online. Atkins Low Carb Bread Mix is also readily available at Woolworths Health food stores and pharmacies and of course, traditional plain flour and yeast will also produce fantastic results!

With the press of one button, you can bake bread in 2 hours and 10 mins. Wake up to the smell of fresh bread every day by using the timer function. With the programming function, you are able to take full control over how your bread is baked, giving you the power to achieve the perfect fresh-baked bread tailored to your personal preferences.

Bread Maker Instructions:

To make basic bread follow these steps:

  1. Fill the water tank with lukewarm water (35c – 40c) to a minimum level (400ml).
  2. Open the drawer, add 1 tablespoon of olive oil and a pinch of salt
  3. Add 360g bread flour + 7g dry yeast into the bowl.
  4. Close the drawer and press “Start”.

Bread Maker Instructions with Timer:

  1. Fill the water tank with lukewarm water (35c – 40c) to a minimum level (400ml).
  2. Open the drawer, put 360g bread flour + 7g dry yeast into the bowl.
  3. Add 1 tablespoon of olive oil and a pinch of salt
  4. Close the drawer.
  5. Press the UP/DOWN buttons to program the number of hours until when your bread should be ready. The hourglass will start flashing when you press the buttons.
  6. While the hourglass is flashing press “Start”.
Tips:
  • To get a good rise, slightly mix the dry ingredients
  • For extra flavour, additional dry

Recipes:

White bread:
  • 360 grams bakers
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 tablespoon oil
  • 1 sachet of LIGHTHOUSE yeast + improver
White Bread with Seeds
  • Plus 50 grams seeds. I use Lucky seed mix (pepita, sunflower and pine nuts)
  • Add the seeds at the same time as flour etc.
Laucke Crusty White Pre-Mix (Half Packet)
  • 300gm pre-mix (half packet)
  • 60gm bakers flour
  • 4gm Laucke yeast
  • 1.5gm bread improver
  • 50gm seeds (optional) (Lucky Natural Seed Mix with Pine Nuts)
  • 1 teaspoon sugar
  • 1 teaspoon oil
  • 1⁄4 teaspoon salt
*There are no capsules currently available on the market to suit this bread maker.